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Cooking With Granny: Mattar Paneer with Indian Grandma Sahni
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This is a New York immigrant story cooked into Grandma Surinder Sahni’s mouthwatering mattar paneer (vegetable curry with homemade Indian cheese). Find out how an Indian Sikh family and an Orthodox Jewish family came together in a surprising intersection of their religions in Kew Gardens, Queens. And learn how to make mattar paneer from scratch… Read more
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Cooking With Granny: A Puerto Rican Grandma’s pernil & arroz con gandules
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Almost everything Maria Esposito knows about cooking, she learned from her grandma who raised her back in Puerto Rico. She brought those cooking chops to the Bronx where adaptation was key. Now a grandma herself in Warwick, N.Y., Maria imparts her culinary wisdom to you wonderfully hungry viewers in this DOUBLE-DISH feature on pernil and… Read more
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Cooking With Granny: Russian stuffed peppers
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As grandma Nina Iskin teaches us how to make stuffed peppers, we also learn her war-torn tale – how she came to survive the Siege of Leningrad during World War II, the deadliest siege in military history, and eventually immigrate to New York City with the help of former Soviet Union leader Mikhail Gorbachev and… Read more
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Cooking With Granny: Korean style pork belly
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In the first episode of Caroline Shin’s “Cooking with Granny” series, her adorable grandma, Sanok Kim,shares her simple yet delicious recipe for Korean-style pork belly. During her interview, she is joined by her friend, and together, they recount their dangerous journeys from Soviet North Korea to U.S.-occupied South Korea. Caroline Shin is a… Read more